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Chestnut cream profiteroles on a white plate with chocolate sauce being poured

Individual desserts

Chestnut profiteroles with chocolate sauce

A row of choux profiteroles topped with chestnut cream vermicelli on a clementine sauce, finished with a pour of warm chocolate sauce. An elegant dessert for dinners and celebrations.

ChouxChocolateFruitNuts

Photo: City Foodsters · CC BY 2.0